Where can you get the best churros in the world?

Where can you get the best churros in the world?

Churros, those golden, crispy pastries dusted with sugar, have captured the hearts of food enthusiasts worldwide. Traditionally enjoyed with a cup of thick hot chocolate, churros offer a delightful culinary experience that transcends cultures and borders. As we celebrate National Churro Day on June 6, let’s embark on a global journey to discover some of the best places to savor this delectable treat.

  1. Chocolatería San Ginés – Madrid, Spain

Established in 1894, Chocolatería San Ginés is an iconic institution in Madrid, renowned for serving some of the finest churros in the world. Nestled in a passageway near the San Ginés church, this historic café offers churros accompanied by rich, thick Spanish hot chocolate—a combination that has delighted patrons for over a century. The interior, adorned with mirrors and green wood panels, exudes a classic charm, making it a must-visit spot for churro enthusiasts.

  1. Hugo’s – Houston, Texas, USA

In the heart of Houston, Hugo’s stands out for its authentic Mexican cuisine and exceptional churros. The churros rellenos here are a highlight—stuffed with luscious dulce de leche and served alongside Mexican hot chocolate. This combination offers a rich and indulgent experience that has garnered acclaim from both locals and visitors.

  1. La Churreria – New York City, USA

Chef Jesus “Lolo” Manso brings a slice of Spain to New York City with La Churreria. Importing churro-making equipment directly from Spain, the café ensures an authentic experience. Patrons can enjoy classic plain churros, stuffed variations, and even savory options, all crafted to perfection. The walk-up window and café seating emulate the traditional Spanish churro experience, making it a beloved spot in the city.

  1. Granja Dulcinea – Barcelona, Spain

Since 1941, Granja Dulcinea has been a cherished establishment in Barcelona, serving impeccable churros with chocolate. Located in the historic Carrer Petritxol, this chocolatería offers a cozy ambiance where patrons can indulge in freshly made churros paired with rich hot chocolate—a quintessential Barcelona experience.

  1. Churros Don Abel – Los Angeles, California, USA

For an authentic street food experience in Los Angeles, Churros Don Abel is a must-visit. Operating from bright red trucks stationed at various busy locations across the city, this establishment has developed a cult following. The freshly made churros are worth the wait, offering a taste of traditional Mexican flavors in the heart of Los Angeles.

  1. Lucero Bakery – Los Angeles, California, USA

Lucero Bakery is renowned not only for the quality of its churros but also for their affordability. At just $1.25 each, these treats are a favorite among locals, who often purchase them by the boxful. The bakery’s commitment to delivering delicious churros at great value makes it a standout destination for churro lovers.

  1. Guilty – Lisbon, Portugal

Portugal also lays claim to the churro’s origin, with some attributing its introduction to Portuguese sailors who encountered similar pastries in China. In Lisbon, Guilty offers an elevated churro experience, serving them with a modern twist that has garnered rave reviews. The restaurant’s innovative approach to this traditional pastry makes it a must-visit spot in the city.

Honorable Mention: Disneyland

In celebration of National Churro Day, Disneyland has introduced a limited-edition lineup of fanciful churros available throughout the summer. These creative variations offer a fun and whimsical take on the classic treat, delighting visitors of all ages.

Frequently Asked Questions

Q: What is a churro?

Ans. A churro is a fried-dough pastry, typically sprinkled with sugar, and often enjoyed with a side of hot chocolate or other dipping sauces. It is popular in Spain, Portugal, and various Latin American countries, as well as in regions influenced by these cultures.

Q: Where did churros originate?

Ans. The exact origin of churros is debated. Some believe they originated in Spain, while others attribute their creation to Portuguese sailors who brought a similar pastry from China. Regardless of their beginnings, churros have become a beloved treat worldwide.

Q: Are there different types of churros?

Ans. Yes, churros come in various forms. Traditional churros are plain and dusted with sugar, but many variations exist, including stuffed churros filled with dulce de leche, chocolate, or other sweet fillings. Some establishments also offer savory versions.

Q: How are churros typically served?

Ans. Churros are often served hot, accompanied by a dipping sauce such as thick hot chocolate, dulce de leche, or caramel. In some cultures, they are enjoyed as a breakfast item, while in others, they are a popular snack or dessert.

As you celebrate National Churro Day, consider exploring these renowned establishments or discovering local churro spots in your area. Each offers a unique take on this delightful pastry, ensuring a memorable and satisfying experience.